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White bread

edited 2011-11-06 09:21:45 in Meatspace
It's like whole-wheat bread with all the charm milled out of it.
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Comments

  • That would be a valid point if whole-wheat didn't taste like fucking shit
  • edited 2011-11-06 09:24:29
    White bread tastes bland and generic. The bran and germ add richness to the taste and texture.
  • Give us fire! Give us ruin! Give us our glory!
    ^That's not always a good thing. For example toast and certain sandwiches taste terrible with wheat bread.

    Besides white bread is softer, which is something that goes really well with ham or PB/J.
  • We Played Some Open Chords and Rejoiced, For the Earth Had Circled the Sun Yet Another Year
    Whole wheat bread is a lot healthier than white, too.
  • Yeah, and whole wheat still tastes like shit


  • I prefer white bread, personally. Softer and, to be honest, I don't really like the texture of whole wheat. 
  • There's white Bread.

    But what about the Black Bread?
  • OOOooooOoOoOOoo, I'm a ghoOooOooOOOost!
    Better point: white bread is wheat bread with all the parts that are good for you ripped out of it.
  • But you never had any to begin with.
    ^^ That's called charcoal. :P
  • INUH: Of course.

    Pretty much everything that's good for you tastes terrible anyway.
  • edited 2011-11-06 13:06:43
    I stand on Grendel's shoulders
    I just hate the Wonderbread type crap.

    I like white bread so long as it has an actual crust and actual bready texture. We tend to get bread from bakeries often with ingredients mixed in like tomato & herb or potato or chipotle mixed in. Good stuff.
  • edited 2011-11-06 13:05:25
    OOOooooOoOoOOoo, I'm a ghoOooOooOOOost!
    ^^I much prefer wheat bread, myself.
  • edited 2011-11-06 13:09:20
    I stand on Grendel's shoulders
    Pretty much everything that's good for you tastes terrible anyway.

    I hate this mentality. It's a dumb one.

    I'm sorry you have to live in a country whose culinary culture has a low variety in both base ingredients and ways to cook them.
  • It's a mentality because it's true.
  • I stand on Grendel's shoulders
    -internet punch-
  • OOOooooOoOoOOoo, I'm a ghoOooOooOOOost!
    Yes, because the stuff that Americans let themselves get fat on just tastes so good.
  • I am Dr. Ned who is totally not Dr. Zed in disguise.
    Homemade bread with tomato and cheese and whatever in it is the best.
  • if u do convins fashist akwaint hiz faec w pavment neway jus 2 b sur

    Not sure if serious.


    I have to say that I prefer white bread, but the genuine one, not the reprocessed shit found in stores. I know it's unhealthier than whole-wheath bread, but I still prefer its taste.

  • edited 2011-11-06 13:13:42
    I stand on Grendel's shoulders
    Ian Ex Machina: High five! Somebody here cares about their bread.


    Seriously, Chagen get out there and try something new. Preferrably made by somebody with a modicum of culinary taste and talent.



    It seems that people in America just don't care about their food, which
    is sad because America should be something of a world culture hub where
    a wide variety of traditions consolidate, due to its history and very nature. If anything, America should have more variety in culinary tradition than many other places in the world.
  • I am Dr. Ned who is totally not Dr. Zed in disguise.
    *returns the high five*

    After having homemade bread I won't be able to eat store bought bread again.
  • I'll eat anything, really.
  • if u do convins fashist akwaint hiz faec w pavment neway jus 2 b sur

    Just for the record, the lag on my browser makes me unable to edit posts here, for some reason. :/


    The "not sure if serious" part was directed at Chagen.


    Maybe I should really switch from IE.

  • No rainbow star
    I like both breads. Do I win? :D?

    Also, I'd like to try some real food. I once tried home made bread. Dear lord was it ever delicious. I'm sure I'd also love proper pizza and other such things
  • edited 2011-11-06 13:23:20
    Give us fire! Give us ruin! Give us our glory!
    >Pretty much everything that's good for you tastes terrible anyway.

    Hummus and (raw) carrots beg to differ.

    >If anything, America should have more variety in culinary tradition than many other places in the world.

    It does. If you know where to look.

  • I stand on Grendel's shoulders
    Bread is seriously one of the most underrated staple foods. There are so, so, so, so many different ways to bake bread that it is seriously sad that people stick to just one or two varieties every time.
  • if u do convins fashist akwaint hiz faec w pavment neway jus 2 b sur
    Homemade bread is absolutely delicious.
  • Carrots are amazingly tasty, Chagen.

    Baked crisps are waaay better for you than fried one. And on that, you can't go wrong with a baked potato. 

    And while I don't like onions, my Grandpa loves them and he assures me that they can be made to be lovely and sweet if made properly.
  • I am Dr. Ned who is totally not Dr. Zed in disguise.
    ^
    Caramelised onions, french onion soup etc
  • edited 2011-11-06 13:22:42
    [tɕagɛn]
    "Hummus and (raw) carrots beg to differ"

    Dude, Raw carrots are fucking disgusting, they have no flavor, it's like eating fucking disgusting water

    Grilled ones are delicious, though

    "Yes, because the stuff that Americans let themselves get fat on just tastes so good."

    Yes. Yes it does.
  • I stand on Grendel's shoulders
    Baked potatoes are the most delicious things. :D

    It is. If you know where to look.

    This is true. Places like New Orleans have unique and fantastic culinary traditions, and there are wonderful restaurants where I live run by talented native chefs, like the Indian place my mom likes to take food out of.

    Unfortunately, it feels as if the average American does not venture far beyond their fast food joints.
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