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Comments
We're going to be like that.
Well, I'm not getting into this, nosir."
Uh . . . The joke is that I'm the one with heretical taste, don't worry. I know that sauces are required for some meals.
Really, the only thing a good hot-dog needs is some mustard and maybe a little onion. Ketchup is only good for hamburgers.
...
There are people who eat hot dogs without ketchup? My mind is blown.
Might as well run it into the ground now, so peeople don't get confused later.
I don't put anything on hot dogs.
Or any food.
Well, usually. I like hot sauce on whatever, but I don't have any other kind of condiment or anything like, ever.
Hot dogs aren't that nice to be honest.
I prefer some nice proper sausages.
^That I'll agree to. I usually only have hot dogs if they're just what's available.
Nathan's hot dogs with natural skin are really nice, but they're really hard to find outside New York.
Though only the best hot dogs can surpass Italian Sausage, Kielbasa, and the like.
I once put garlic cream on a burger.
Best food ever.
You know what's actually better than all of your heathen foods?
cuban sandwiches
"Meat Pie and Ketchup" flavoured chips in New Zealand
ewwww
> garlic cream
That sounds awesome.
You know what's one of the best dips ever invented? Papa John's garlic sauce.
As for hot dogs, I used to eat them plain. Sausage and bun only. I didn't like ketchup, didn't like mustard, didn't like relish. Since I didn't like them, they would just get in the way of me enjoying the sausage's flavor.
Then after a while, I noticed that they didn't taste that good plain. They were rather dry. The bread was kinda tasteless and annoying. And then I realized why people put the toppings on there, and learned to appreciate toppings in small quantities.
You can get haggis and black pepper here (and in Scotland moreso.)
Been ages since I had a bit of haggis. Since I left Scotland at age eleven, I believe. Why Americans think the idea is repulsive is beyond me; it's effectively a sausage, and no more disgusting than many sausages.
Huh. I may have to give haggis a try now
^^It's the media playing up the description for the sake of a joke and it snowballing from there.
The shocking acceptance of the vile condiment referred to as "ketchup" sickens me. You're all food deviants!
Why doesn't the rest of the world have horchata? And you guys call yourselves civilized? And what's that shit of not putting potatoes in your omelettes?
Said she as she ate...um...
damnit, imagine i said something snappy
Ketchup is a life saver when you have no other condiments!
I looked it up and I'm a bit confused still as to what it is
Also, I just remembered: I hate rice pudding
I'm with Saig,
Brown sauce is well better for chips than Ketchup
^^ It's a drink made with chufas, known as tigernuts (what kind of name is that?) in English. We drink it in summer and I think it's also drunk in South American countries, but the variant made with chufas is pretty much only in Spain. It's very tasty and I love it. I don't know what's not to get
Also it's Horchata, with an H.
And normally I wouldn't bother but it is bugging me for some reason. You put i'ts instead of it's
And I had to put it while I was correcting you. Talk about irony
That thing look like barley-based chicha and thus must be good.