If you have an email ending in @hotmail.com, @live.com or @outlook.com (or any other Microsoft-related domain), please consider changing it to another email provider; Microsoft decided to instantly block the server's IP, so emails can't be sent to these addresses.
If you use an @yahoo.com email or any related Yahoo services, they have blocked us also due to "user complaints"
-UE

American Chinese restruants

2»

Comments

  • Glaives are better.

    I don't count sesame chicken or General Tso's chicken as being pretentious because their descriptions usually say things like "Spicy and crunchy, with a tangy sauce," not things like "GRORIOUS DISH MADE FROM TEALS OF READER MAO BERRY SPICY MADE FROM ANCESTOR LECIPE CHOPPY CHOPPY FIVE DORRAH."

    And it usually tastes awesome.

  • Anyone had fried jellyfish?
  • No, but I would like to try in one of these days. 
  • Creature - Florida Dragon Turtle Human
    > FROM TEALS OF READER *** BERRY SPICY etc.

    *penalty card*
  • Electric Boogaloo
    @Neo-Crimson: Because that matters when I'm just gonna eat it anyways.

    @GMH: I think I know which term you're talking about, and that is standard vocab around where I am. It actually started by chinese-immigrants coming over and realizing that the American Chinese food was vastly different from their homeland dishes, and so to distinguish the two, called the American stuff "chinkslop" to differentiate/insult it. Hell, there's even a no-shit take-out restaurant right off base called "Chinkslop's"
  • Glaives are better.
    Sorry. I used the M-word. I apologize to all the Chinese people I've offended.
  • Creature - Florida Dragon Turtle Human
    @Hatter: Actually, that's not related to offense at all; it's related to a card game that I conveniently turned into a running mindvirus gag, because I was sick of The Game.

    (Also, xkcd invocation.)

    @Scrye2: Okay, I take that back.  I looked up the term and didn't find much usage of "chinkslop" so I figured you'd made it up.
  • Creature - Florida Dragon Turtle Human
    Chinese buffets offer lower quality than non-buffet sit-down restaurants, though in return they provide a much larger selection.

    That said, it's hard for me to take advantage of that selection without eating a crapton of food.
  • Glaives are better.

    Am I the only one who finds it sort of weird that people call them "chinkslops?" Do they call Taco Bell a "spicslop," or a Popeye's a "niggerslop?"

    Inb4 thump.

  • Creature - Florida Dragon Turtle Human
    Wait, Popeye's serves blacks primarily?

    And Taco Bell is pretty much an Americanized brand anyway.
  • I can't remember a time when I've seen more Chinese people (or Asians in general) in a Chinese food place than White people. Just sayin.
  • Glaives are better.
    I don't go to Popeye's. Partially because it's way out of the way, and partially because I need to eat less fried foods. But every time I pass Popeye's, I only see black people. And I live in Minnesota, so there's only like five of them, and they're all at Popeyes'.
  • Electric Boogaloo
    I don't know about popeye's being niggerslop, but I do know watermelons are actually called nigger-pickles.
  • >nigger-pickles

    b  46 3q5y 53qy  56  rg gcf.

    -me slapping the keyboard from laughing so hard-
  • I stand on Grendel's shoulders
    I wouldn't go out of my way to get it, but yeah, I like American Chinese food.

    There's actually a place in the state that advertises "No MSG"  and aims to provide fairly authentic Chinese food for takeout or delivery, complete with a little text coming with the delivery detailing the history of the restaurant and its mission. I know that sentence doesn't sound promising, but they really are the only place that does this, and the reason why I only got from that place once a long time ago is because it's pretty out of the way.
Sign In or Register to comment.